| Tue / Wed / Thu |
5:30pm to 7:30pm |
|
2 courses - 18.00 |
| Fri |
5:30pm to 7:00pm |
|
3 courses - 22.00 |
Starters
Greek Salad
Tzatziki and pita bread yoghurt, garlic and cucumber dip
Chicken Wings
Potato Skins with bacon & cheese
Soup of the day
Meatballs in tomato or pepper sauce
Garlic Mushrooms
Main Courses
Lamb Kleftiko baked in the oven with potatoes, mushrooms, onions, tomatoes, garlic, herbs & feta
Stuffed Peppers stuffed with rice, tomato, onion, garlic & herbs
Sirloin Steak 10oz (€5 supplement) served with a mild pepper sauce or garlic butter
Grilled Salmon served with a lemon & cream sauce
Spaghetti Napolitano pasta with a tomato & vegetable sauce
Chicken Kebab skewered chicken with onions and peppers, served with pita bread & tzatziki
Beef Stifado casserole of beef, garlic, fresh herbs & baby onions in a red wine tomato sauce
Hamburger served in a bun with salad and chips
(All the above served with salad and either chips or
garlic potatoes)
Desserts
Galaktoburiko set custard and cream in a filo pastry
Profiteroles served with ice cream and a warm chocolate sauce
Ice Cream choice of strawberry, chocolate or vanilla
Pavlova served with fresh fruit and cream
Please note that menus may occasionally be subject to change
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